Alex Beggs
Alex Beggs is a copywriter and writer in Ann Arbor, Michigan. She contributes to Bon Appétit, Elle Decor, and The New York Times, among others. She has worked on several cookbooks, including Salsa Daddy by Rick Martinez and More is More by Molly Baz.
Services
Copywriting
Cookbooks
Top Editing
Naming / Slogans
Clients Include
Loloi
Nobell Foods
Watson & Co.
Soft Services
Selected Works
A little writing, a lot of copywriting, and some bits and bobs in between.
Editorial
Copywriting
Cookbooks
Where to Eat in Southwestern Michigan
BON APPÉTIT
The Bad Blowout
CUP OF JO
"Payback" Review
NEW YORK TIMES BOOK REVIEW
Pistachios Are Quiet Luxury
TASTE
Ashe Leandro Houston Home
ELLE DECOR
Is Terroir a Myth?
WINE ENTHUSIAST
A Taste for Cannibalism?
NEW YORK TIMES
Ghosts at the Table
BON APPÉTIT
Crispy Inc.
BON APPÉTIT
Trader Joe's Reviews
BON APPÉTIT
View More
Miami Tropic Copywriting
WATSON & CO.
Sitewide + Catalog Copywriting
LOLOI
Taglines + Copy
THREE POINT FOUR / NIKE
West Wharf Slogan + Copywriting
WATSON & CO.
Newsletter + Mass Index Writing
SOFT SERVICES
Site Copy + Product Descriptions
ELIETTE
View More
Salsa Daddy by Rick Martinez
CO-WRITER
Sweet Tooth by Sarah Fennel
COLLABORATING WRITER
The Cook You Want To Be by Andy Baraghani
COLLABORATING WRITER
More Is More by Molly Baz
COLLABORATING WRITER
View More
Contact Me:
Alex is based in Ann Arbor, Michigan, but if you want to grab coffee in New York, she'll be back soon to visit friends and family and to keep Old Town in business. Reach out if you need words, but please, no press releases:
alexandra [dot] beggs [@] gmail.com
(She / her)
Designed and built by Arsh Raziuddin + Rais Ahmed
Contact Me:
Alex is based in Ann Arbor, Michigan, but if you want to grab coffee in New York, she'll be back to visit friends and family to keep Old Town Bar in business. Reach out if you need words, but please, no press releases:
alexandra [dot] beggs [@] gmail.com
(She / her)
Designed and built by Arsh Raziuddin + Rais Ahmed